Join us to explore greek local cuisine as a foodie, through walking in Thessaloniki’s authentic food spots, tasting local flavors, and ending to enjoy selected dishes and a cozy company in a bistrot restaurant!

Could you indeed discover heritage and history through food prompts?

In our half-day food activities, you can find out the diverse cross-cultural culinary background of local flavors !

Immerse in an adventure of the five senses, with one of the gastronomy-related experiences we can offer to you!

• A food heritage walk, where we are visiting several food spots at the local markets of Thessaloniki. We will be immersing into the culinary culture through tasting great flavors of cheeses, spices, herbs, olive oil, sweets, while learning all about the gastronomical heritage of Greece. Where ? In the city’s food market, delis, street food, pastry places, alleyways and neighborhoods significant for the local culinary culture!

• A cooking class, where you enjoy cooking and eating with locals in a shared dinner. Α first-hand experience of greek gastronomy heritage, ideal for groups or families !

• A winery or farm visit, where you  meet the expert small-scale producers, taste fine wines and farm products, learn all about winemaking or farm processing, and enjoy greek rural culture.

Our experiences focus on small groups to gain the maximum of pleasure and attention!

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